A marine biologist conducted an experiment to investigate how varying water salinity affects the oxygen consumption rate of shore crabs (*Carcinus maenas*). Five identical tanks were prepared with water salinities of , , , , and . All tanks were held at a constant water temperature of , and crabs of equal body mass were used in each trial.
Match each experimental component on the left with its corresponding variable classification on the right.
- Water salinity level ( to )Independent Variable
- Oxygen consumption rate of the crabsDependent Variable
- Water temperature () and crab body massControlled Variables
Answer
Water salinity level matches Independent Variable; Oxygen consumption rate matches Dependent Variable; Water temperature and crab body mass match Controlled Variables.
Water salinity level is systematically adjusted by the researcher across trial groups, making it the independent variable. The oxygen consumption rate is measured to quantify the crabs' metabolic response, making it the dependent variable. Parameters kept constant across all tanks—such as water temperature () and crab body mass—ensure fair testing and serve as controlled variables.
Step-by-Step Solution
Key Concept
Experimental variables are categorized into independent variables (manipulated inputs), dependent variables (measured outcomes), and controlled variables (standardized parameters).
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