A biology student wishes to measure the moisture content of a soil sample collected from a farmland. Arrange the following laboratory procedure steps in the correct sequential order from first to last.
- 1Weigh the freshly collected soil sample immediately to determine its initial fresh mass.
- 2Place the soil sample in an oven maintained at to evaporate moisture.
- 3Cool the sample inside a desiccator and re-weigh it until a constant dry mass is obtained.
- 4Calculate the difference between the fresh mass and constant dry mass to express water content as a percentage.
Answer
The correct order of steps is: (1) Weigh the freshly collected soil sample immediately to determine its initial fresh mass, (2) Place the soil sample in an oven maintained at to evaporate moisture, (3) Cool the sample inside a desiccator and re-weigh it until a constant dry mass is obtained, and (4) Calculate the difference between the fresh mass and constant dry mass to express water content as a percentage.
Measuring soil moisture requires establishing an initial fresh mass, evaporating the water by oven drying at , cooling in a moisture-free desiccator until a constant dry mass is reached, and finally computing the percentage loss of mass.
Step-by-Step Solution
Key Concept
Measurement of Edaphic Factors (Soil Water Content)
Estimated Time:1m 0s