The nurse is caring for an 78-year-old client who recently experienced a cerebrovascular accident (CVA) resulting in right-sided facial weakness and dysphagia. Which of the following nursing interventions should the nurse include in the client's care plan to promote safe oral intake? Select all that apply.
- Encourage the client to use a chin-tuck technique while swallowing.Cevap
- Place food on the left side of the client's mouth.Cevap
- CPosition the head of the bed at 30 degrees during mealtime to promote comfort.
- DAssign the unlicensed assistive personnel (UAP) to feed the client their first meal to evaluate tolerance.
- EAdvise the family that frequent coughing during oral intake is a normal, expected age-related change.
- Maintain the client in an upright sitting position for at least 30 to 45 minutes after eating.Cevap
Cevap
The correct interventions are encouraging the chin-tuck technique, placing food on the unaffected (left) side of the mouth, and maintaining an upright position for 30 to 45 minutes post-meal.
The correct interventions focus on utilizing gravity, structural anatomy, and intact sensory-motor function to prevent aspiration. The chin-tuck narrows the airway, placing food on the unaffected left side maximizes chewing control, and remaining upright post-meal prevents regurgitation.
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Anahtar Kavram
Dysphagia Management and Aspiration Precautions