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Zorluk: ZorState Economy, Agriculture, and Natural Resources

In the context of state agricultural economics and regional cash crop distribution in Karnataka, arrange the following coffee-producing districts in descending order of their total contribution to the state's coffee production output, starting from the highest producer. Which sequence correctly orders these districts from highest to lowest output?

  1. 1Kodagu
  2. 2Chikkamagaluru
  3. 3Hassan
  4. 4Shivamogga

Cevap

The correct sequence from highest to lowest coffee production is Kodagu, followed by Chikkamagaluru, Hassan, and Shivamogga.
Karnataka accounts for over 70% of India's total coffee production. Within the state, Kodagu is the top producing district, followed by Chikkamagaluru in second place, Hassan in third, and Shivamogga producing a smaller remaining portion.

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1
Identify the top coffee producer in Karnataka
Kodagu district produces more than half of Karnataka's total coffee volume, making it position 1.
Kodagu has the largest cultivated area and optimal agro-climatic conditions for coffee.
2
Determine the second-largest coffee producer
Chikkamagaluru contributes around 35% of the state's coffee output, placing it position 2.
Chikkamagaluru has a vast acreage under both Arabica and Robusta plantations second only to Kodagu.
3
Identify the third major producing district
Hassan district contributes between 8% and 10% of total production, placing it position 3.
The Malnad region of Hassan district contributes significantly, though less than Kodagu and Chikkamagaluru.
4
Place the minor producer in the sequence
Shivamogga yields a smaller non-traditional fraction of state coffee production, placing it position 4.
Shivamogga has fewer dedicated coffee estates compared to the traditional southern Malnad belt.

Anahtar Kavram

Spatial distribution and district-wise rankings of plantation agriculture in state economics
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