A group of microbiologists measured the enzymatic reaction rate (, in ) of a newly discovered halophilic bacterial strain across various salinity levels (, in parts per thousand, ppt) at three fixed temperatures (, , and ). The results are recorded in the table below.
| Salinity (, ppt) | Rate at | Rate at | Rate at |
|---|---|---|---|
| 10 | 14.0 | 22.0 | 10.0 |
| 20 | 20.0 | 32.0 | 16.0 |
| 30 | 26.0 | 42.0 | 22.0 |
| 50 | 38.0 | 62.0 | 34.0 |
Based on linear interpolation and extrapolation of the data trends, arrange the four estimated reaction rates described below in order from lowest to highest.
- 1The estimated reaction rate at and salinity
- 2The estimated reaction rate at and salinity
- 3The estimated reaction rate at and salinity
- 4The estimated reaction rate at and salinity
Answer
The correct order from lowest to highest estimated reaction rate is: the estimated rate at and (), followed by the estimated rate at and (), followed by the estimated rate at and (), and finally the estimated rate at and ().
To place the estimated rates in correct order from lowest to highest, calculate each value using the constant linear rates of change shown in the table. At and , extrapolating below yields . At and , interpolating halfway between and yields . At and , extrapolating above yields . At and , interpolating halfway between and yields . Comparing these numerical values () produces the correct sequence.
Step-by-Step Solution
Key Concept
Interpolation and Extrapolation of Data Trends
Estimated Time:1m 30s