Experiment 1
Yeast suspensions were incubated in flasks containing solutions of three different sugars (glucose, sucrose, and lactose) at a constant temperature of . The volume of carbon dioxide () gas produced was measured every minutes for a total of minutes.
Experiment 2
Yeast suspensions were incubated in flasks containing a glucose solution at four different temperatures (, , , and ). The volume of gas produced was measured only once, exactly minutes after incubation began.
Statement to evaluate:
The two experiments differed in their independent variables (sugar type vs. temperature) and also in how the dependent variable ( production) was monitored over time.
Answer: Answer
Answer
True
The statement is correct because Experiment 1 manipulates sugar type (independent variable) and collects data dynamically at -minute intervals, while Experiment 2 manipulates temperature (independent variable) and collects a single endpoint data point at minutes.
Step-by-Step Solution
Key Concept
Comparing and Contrasting Multiple Experimental Designs