Read the passage below carefully.
For decades, smallholder coffee growers along the slopes of Mount Elgon relied on indigenous shade trees to shelter their crops from heavy rain and excessive sunlight. However, the rapid expansion of high-yielding hybrid coffee varieties prompted many farmers to clear the canopy in favor of monoculture farming. While initial harvests yielded unprecedented profits due to direct solar exposure accelerating cherry ripening, the long-term ecological balance began to falter. Without deep-rooted shade trees to anchor the volcanic topsoil, torrential seasonal rains washed away vital nitrogen-rich organic matter. Furthermore, the absence of natural leaf litter reduced ground moisture retention, leaving coffee bushes vulnerable to prolonged dry spells. To compensate for declining soil fertility and moisture loss, farmers increasingly turned to synthetic fertilizers and chemical irrigation. Within six years, local streams exhibited high nitrate concentrations, while smallholders faced spiraling operational costs that eroded their net margins. Recent community initiatives now advocate for integrated agroforestry, reintroducing native trees to stabilize yield volatility.
Which of the following is the most logical deduction regarding the economic impact of canopy removal on smallholder farmers?
- The financial advantage of initial higher crop yields was gradually offset by the rising expenses of artificial soil nutrients and water management.Answer
- BThe introduction of synthetic fertilizers immediately caused total financial collapse and crop failure across the Mount Elgon region.
- CNative shade trees depleted nitrogen from the volcanic topsoil, directly compelling growers to clear the canopy.
- DAccelerated cherry ripening resulting from direct solar radiation was the main factor responsible for stream pollution.