The table below presents the operational metrics for Agricultural Processing Units across four districts of a state for FY 2025–26:
| District | Total Processing Capacity (in '000 MT) | Operational Units Count | Total Raw Produce Received (in '000 MT) | Processing Efficiency Rate (%) |
|---|---|---|---|---|
| District A | 450 | 18 | 360 | |
| District B | 600 | 24 | 480 | |
| District C | 500 | 20 | 420 | |
| District D | 350 | 14 | 320 |
*Note: Processing Efficiency Rate is defined as the percentage of Total Raw Produce Received that is converted into finished products. The remaining portion of received raw produce is lost as processing waste.*
What is the overall average processing waste (in '000 Metric Tonnes) per operational unit across all four districts combined?
Answer: 3.5 '000 MT per unit
Answer
The overall average processing waste per operational unit across all four districts combined is thousand Metric Tonnes.
The correct answer is derived by first finding the waste volume for each district based on raw produce received: District A (), District B (), District C (), and District D (). Summing these gives a combined total waste of thousand MT. Dividing this total waste by the total count of operational units () yields thousand MT per unit.
Step-by-Step Solution
Key Concept
Weighted Average and Percentage Calculation from Data Grids
Estimated Time:2m 30s